Wed, Nov 11th: Lowder Baking Class - Pie Crust & Poptarts

What to expect:

Doors will open at 4:45pm, we will start right at 5:00pm to allow for enough time to create and bake your creation! Please plan to arrive a few minutes early – there will be heavy snacks (Doc’s Sandwich Trays) and drinks (wine & non-alcohol options). Grab your friends, or enjoy a date night! Attendees must be 12 years or older. One ticket admits one attendee. Classes can sometimes run late, but we try our best to finish around 7:00pm!

Hands on experience! Led by Head Baker & Owner, Preston Lowder. You will learn how to mix and make pie dough from scratch (just in time for Thanksgiving Pie season!) - and also how to roll, fill & bake your own Lowder Poptarts - and you’ll get to take home your fresh baked poptart creations! You will learn how to make a variety of poptarts – Brown Sugar Cinnamon and assorted seasonal filling options made from scratch. Includes instructions on how to make your Pie Dough and create your poptarts at home in the future. (You will leave with your fresh baked Poptarts at the end of class!)