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Lowder Baking Company

#5) Thurs, June 27th (5:45-8pm) - Lowder Class: Intro to Breakfast Pastry / Danish

#5) Thurs, June 27th (5:45-8pm) - Lowder Class: Intro to Breakfast Pastry / Danish

Regular price $120.00 USD
Regular price Sale price $120.00 USD
Sale Sold out

Lowder Bread Class: Sourdough Pizza

Thursday, June 27th from 5:45 - 8:00pm

1112 Pierremont Rd, Shreveport, LA 71106

 

What to expect:

We will start right at 5:45pm to allow for enough time to proof and bake your creation! Please plan to arrive a few minutes early – there will be heavy snacks (Doc’s Sandwich Trays) and drinks (wine & non-alcohol options). Grab your friends, or enjoy a date night! Attendees must be 16 years or older.

 

Hands on experience! Led by Head Baker & Owner, Preston Lowder. You will learn how to shape pastry dough into four different varieties & bake your own Lowder Danishes - and you’ll get to take home your fresh baked creations! You will learn how to fill the pastries with different fresh fruits, cream cheese filling, and compotes from scratch - and icing and powdered sugar finishing techniques. Includes recipes for fillings and instructions on how to bake at home in the future. (You will leave with fresh baked pastries, AND frozen dough to be baked at home in the future).

Allergen Warnings

Contains:

Heating Instructions

Care Instructions

Locally Baked with Love!

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We Love Everyone!

We are a completely peanut-free establishment. While we do use tree nuts, we at Lowder Baking Company strive to prevent cross contamination and practice safe food handling.

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